Pineapple Cookies
If pineapple is your all-time favourite fruit, then these scrumptious Pineapple Cookies are just for you. These cookies are so easy to make that they can be baked at home with just a handful of ingredients like flour, butter, sugar, pineapple bits and pineapple essence. Prepared in less than 45 minutes, these crunchy cookies can be baked even by those who don’t know much about cooking or baking. Pineapple Cookies are apt for Christmas and New Year celebrations, as these festivals are all about cakes, cookies and having a good time with friends and family. You can make a large batch of these fruit cookies and store them in an airtight jar for later usage. Pineapple Cookies can be served at kitty parties, birthdays or can even be packed for picnics and road trips. These cookies can be given to kids along with a glass of milk and can even be enjoyed by adults along with tea or coffee. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking!
Ingredients of Pineapple Cookies
- 550 gm refined flour
- 425 gm butter
- 1 teaspoon pineapple essence
- 230 gm sugar
- 100 gm pineapple tidbits
Step 1 Mix butter and sugar Add butter (at room temperature) and sugar to a pan. Mix them together till light and fluffy in texture.
Step 2 Add the flour Sieve the flour into the butter-sugar mixture.
Step 3 Make cookie doughNow fold the flour into creamed butter gradually. Add chopped pineapple bits and pineapple essence. Mix well to make a cookie dough.
Step 4 Make cookies Pinch out small portions from the dough, give the shape of a cookie and place them on a baking tray lined with parchment paper.
Step 5 Bake the cookies Bake the cookies in a preheated oven at 180 degree centigrade for 15-20 mins.
Step 6 Ready to be served Once the cookies are baked, take them out of the oven and let them cool down. Pineapple Cookies are now ready to be served.
